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Red Lentil for Turkish Lentil Soup (Kırmızı Mercimek) 2.2lbs (1kg) Pack of 2

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Sold/Fulfilled by Simba Pte Ltd
Duru, Red Lentil for Turkish Lentil Soup (Kırmızı Mercimek) 2.2lbs (1kg) Pack of 2 : Grocery & Gourmet Food - PRODUCT DESCRIPTION Turkish red lentil soup or mercimek çorbası (meyr-ju-MEK' chor-BAH- su') is a popular hearty soup, especially during the winter months....
In stock *In Stock - Subject to stock availability at point of fulfilment. In the event whereby the item is out of stock or unable to supply, the order would be cancelled and a full refund will be made to the customer.
SKU 81c3390c61eb2e28e5475c2cba81611c

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Red lentil for turkish lentil soup (kırmızı mercimek) 2.2lbs (1kg) pack of 2: Grocery & Gourmet Food - Ingredients 1 small onion 1 small carrot 1 small potato 3/4 cup red lentils 1 teaspoon cumin powder Salt and spice to taste 6 cups (1 1/2 liters) water 2 tablespoons butter or margarine 1 tablespoon all-purpose flour Garnish: hot spice flakes Steps to Make It Gather the ingredients. Adjust the seasonings to your taste. Enjoy!

In a small skillet, melt the butter or margarine and then add the flour. Serve hot with chunks of crusty bread and a wedge of lemon. To make a smooth mixture, press the contents through a fine wire mesh strainer using a wooden spoon, or process in your food processor or blender.

Hand blenders (immersion blenders) are great for puréeing the soup right in the pot. After the lentils and vegetables have been cooked and strained, let the soup continue to simmer slowly to get the best blend of flavors. If the soup seems too thick add a little more water.

Chemical DESCRIPTION Turkish red lentil soup or mercimek çorbası (meyr-ju-MEK' chor-BAH- su') is a popular hearty soup, especially during the winter months. For garnish, sprinkle with some hot spice flakes, plain croutons or squeeze a few drops of lemon on top. Stir the mixture for a few seconds then add it to the soup (don't let the flour damage).

Let the mixture simmer slowly until the vegetables are very soft and the lentils fall apart. It's also an important part of breaking the daily fast during the month of Ramadan. Stir well, then let the soup simmer on low for about 15 minutes.

Remove the pan from the heat. Add the red lentils, cumin, salt and spice to taste, and water. Peel and coarsely chop onion, carrot, and potato and place into a large saucepan.

Bring to a be then reduce the heat to low and cover.


SKU

81c3390c61eb2e28e5475c2cba81611c

Brand

Duru

Weight Product (Kg)

0.45

SKU

81c3390c61eb2e28e5475c2cba81611c

Brand

Duru

Weight Product (Kg)

0.45
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